Ciao Now

For Cherry Bomb Magazine

A special project realised for Cherry Bomb Magazine – a tribute to the Italian Futurists’ vision of the art of cocktail making. The concept of Ciao Now was a series of specially created recipes with intriguing storytelling: “Pesca la Pesca”, Vigoroso, Balsamico, Fiat, Fuoco Liquido, Grattachecca. The recipes were captured on film through a collaboration with the brilliant London-based photographers Metz+Racine.